Colorado Noodles

While strolling through Vail last weekend (and spotting Ryan Sutter) I drooled over all of the gourmet restaurant booth fare, but the only purchase I made was some dried handmade pasta.

Pastamore’s fun flavors caught my attention, and I decided on one package of Thai Citrus Ginger Linguini.  Who knew that noodles could be so flavorful?

Tonight we had friends over for dinner and used these noodles for a thai shrimp pasta dish.  I’m going to write about the recipe next week, but I thought I’d give you a sneak peek!  It was delicious.

Happy weekend!

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